What It’s Like to Eat at Del Taco, the West Coast Taco Bell Competitor

What It's Like to Eat at Del Taco, the West Coast Taco Bell Competitor

Del Taco sells “Mexican-inspired” fast food at 600 US locations in 16 states.

Del Taco


Mary Meisenzahl/Insider


The decor inside the restaurant I definitely visited had a Southwestern feel.

Del Taco


Mary Meisenzahl/Insider


Words and images across the design emphasized fresh ingredients prepared on-site.

Del Taco


Mary Meisenzahl/Insider


All the decor promised bold flavors and made-to-order food.

Del Taco


Mary Meisenzahl/Insider


There was a toppings bar that looks like it might typically have salsa, cheese, or other typical taco additions, but it was empty when I was there.

Del Taco


Mary Meisenzahl/Insider


Through the glass next to the counter I could see the refrigerator with ingredients including tomatoes, cheese, and limes, another acknowledgment of fresh ingredients.

Del Taco


Mary Meisenzahl/Insider


It was a crunchy tortilla shell topped with beans, beef, cheese, tomatoes, sour cream, and jalapeรฑos.

Del Taco


Mary Meisenzahl/Insider


It reminded me of a lot of Taco Bell’s Mexican Pizza, and it was absolutely delicious.

Del Taco


Mary Meisenzahl/Insider


Next up, I tried the Beyond guacamole taco, with plant-based meat.

Del Taco


Mary Meisenzahl/Insider


The taco was pretty standard, but the guacamole definitely took it over the top.

Del Taco


Mary Meisenzahl/Insider


It’s a solid plant-based option, and swapping guacamole for sour cream makes it easy to go vegan without feeling like you’re missing out.

Del Taco


Mary Meisenzahl/Insider


Next up was a bean and cheese burrito, a classic cheap fast-food meal.

Del Taco


Mary Meisenzahl/Insider


For just $1.49, it was tasty and exactly what I wanted from a small burrito.

Del Taco


Mary Meisenzahl/Insider


It comes with “zesty red” or “tangy green” sauce. I went with the red and was very happy with my decision.

Del Taco


Mary Meisenzahl/Insider


I had to try the namesake Del Taco, with all the fixings.

Del Taco


Mary Meisenzahl/Insider


It comes in crunchy and soft options.

Del Taco


Mary Meisenzahl/Insider


It was a basic fast food taco with beef, cheese, tomatoes, and lettuce, but it hit the mark perfectly.

Del Taco


Mary Meisenzahl/Insider


I was really excited to try the beer battered crispy fish taco, which I can’t remember having anything like at a fast food chain before.

Del Taco


Mary Meisenzahl/Insider


It comes with shredded cabbage, pico de gallo, and secret sauce in a soft tortilla.

Del Taco


Mary Meisenzahl/Insider


I loved the touch of a lime wedge, which I squeezed onto my taco.

Del Taco


Mary Meisenzahl/Insider


It was smaller than the other dishes I ordered, but it was crispy and light, a perfect break in the middle of my giant fast food meal.

Del Taco


Mary Meisenzahl/Insider


The stuffed quesadilla taco was one of my favorites, thanks to the queso blanco between the two tortillas.

Del Taco


Mary Meisenzahl/Insider


The crispy chicken and all the cheese went together perfectly, and it was exactly what you want out of a fast food taco.

Del Taco


Mary Meisenzahl/Insider


The crispy chicken taco was especially good and filling for just $1.49.

Del Taco


Mary Meisenzahl/Insider


The crispy chicken adds a nice texture to each bite, and I’d definitely order again.

Del Taco


Mary Meisenzahl/Insider


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