Quick Recipes

Photo by William Hereford Makes 6Prep time: 30 minutesTotal time: 1 hour 30 minutes INGREDIENTS for Tay’s mustard: 1 cup|250ml distilled white vinegar 1 cup|205 grams granulated sugar 1 (4-ounce|113-gram) …

Even for those of us without children at home, late August brings a shift. The long, slow days of summer are suddenly tinged with the anticipation of fall. Sunset comes …

Even for those of us without children at home, late August brings a shift. The long, slow days of summer are suddenly tinged with the anticipation of fall. Sunset comes …

This summer, headlines about climate change and drought, here in California and across the world, have grown increasingly dire. Reservoir levels are low, temperatures are high, and so are food …

So you, too, can be family reunion-ready. Most KCM readers hold Katie’s weekly “Obsessions” post near and dear to their hearts (or at least we do). In these regular (and …

The ubiquitous coffee pot has uses far beyond the essential caffeine jolt. Sure, java provides the necessary boost after a long night of studying (or partying), but your humble, coffee-making …

Cooking a meal can be a relaxing, creative project. It can also become an onerous chore that has home cooks sliding into a boring rut or, worse, ordering expensive and …

Of all the perks of cooking for one, I think my favorite thing is choosing whatever I want. Adulting—at its finest. Depending on my cravings, I’ll throw together a balanced …

When it comes to the brown rice versus white rice debate, brown rice usually gets the win as the healthier grain. Brown rice is a grain full of helpful nutrients, …